Taste the Adventure

 A Peruvian dish of boiled potatoes topped with a creamy, mildly spicy sauce made from queso fresco, ají amarillo, and milk, garnished with olives, hard-boiled eggs, and lettuce. .

  Golden-crisp mashed potato stuffed with seasoned ground beef, onions and served with tangy salsa criolla. A savory and crispy Peruvian favorite! 

 A flaky, golden pastry filled with seasoned ground beef, onions, olives, and hard-boiled egg, served with fresh salsa or a hint of lime. A flavorful and savory bite!  

 A hearty, savory tamale made from seasoned corn dough, filled with tender pork or chicken, olives, and a hint of ají pepper for mild spice. Wrapped in banana leaves and steamed, this traditional dish is rich, flavorful, and served with fresh salsa criolla for an authentic taste of Peru. 

 A popular street food dish featuring crispy French fries topped with sliced, savory fried hotdogs. Served with a variety of sauces like ketchup, mayonnaise, and ají, this Peruvian favorite is a comforting and delicious snack perfect for sharing. 

A Succulent pork belly or shoulder marinated and slow-cooked until tender, then fried to a golden, crispy perfection. Served with sweet potato slices and fresh salsa criolla for a delicious contrast of flavors and textures. 

 A tangy citrus marinade made from the juices of ceviche, combining fresh lime, cilantro, garlic, and ají pepper. This refreshing liquid is often enjoyed as a shot or served alongside ceviche, known for its bold flavors and invigorating taste. 

  Tender marinated beef sautéed with onions and tomatoes, served in a soft bread roll and accompanied by crispy French fries. This delicious sandwich brings the classic flavors of Peru into a convenient, satisfying meal. 

 Tender marinated beef sautéed with onions and tomatoes, served in a soft bread roll and accompanied by crispy French fries. This delicious sandwich brings the classic flavors of Peru into a convenient, satisfying meal. 

 A juicy beef patty topped with melted cheese, fresh avocado, and tangy salsa criolla, served on a toasted bun alongside crispy French fries. A unique and flavorful twist on a classic burger! 

 A delicious sandwich filled with creamy chicken salad made from diced chicken, mayonnaise, and celery, served on fresh bread with crisp lettuce and tomatoes. Accompanied by French fries. Perfect for a light, satisfying meal! 

 Crispy breaded chicken fillet in a soft roll, topped with lettuce, tomato, and mayonnaise. A deliciously crunchy and satisfying sandwich! . 

 A comforting Peruvian chicken soup with tender chicken, rice, and a vibrant cilantro broth. Hearty and flavorful, it's perfect for warming up on any occasion! 

 A hearty Peruvian soup with tender beef, pasta, potatoes, and a flavorful broth, garnished with a hard-boiled egg and fresh cilantro. Comforting and delicious! 

 A creamy Peruvian shrimp chowder with potatoes, corn, rice, and spices, topped with a hard-boiled egg and fresh herbs. Rich, comforting, and full of flavor! 

 A rich Peruvian seafood soup made with fish, shrimp, and shellfish, simmered in a flavorful broth with tomatoes, garlic, and spices. A hearty and aromatic dish for seafood lovers! 

 A hearty Peruvian soup with vegetables, beans, pasta, and meat, simmered in a savory broth. Comforting and flavorful! 

 A classic Peruvian gathering dish, featuring marinated chicken seasoned with a blend of spices, including ají panca and garlic, then fried to juicy perfection. Served with a side of potatoes or rice and fresh salad, 

 A Peruvian stir-fry with juicy chicken strips sautéed with tomatoes, onions, and vibrant spices, then tossed with soy sauce and vinegar for a savory twist. Served with crispy French fries and steamed rice, this dish combines Peruvian and Asian flavors for a hearty and delicious meal. 

 A creamy, mildly spicy chicken stew made with shredded chicken simmered in a rich sauce of ají amarillo peppers, milk, cheese, and spices. Served over potatoes and accompanied by rice, this comforting dish is topped with hard-boiled eggs and olives, offering a perfect blend of flavors in each bite. 

 A flavorful Peruvian fried rice dish featuring tender chicken, vibrant vegetables, and aromatic seasonings. Stir-fried to perfection with soy sauce and ginger, this dish offers a delicious fusion of Chinese and Peruvian flavors, often garnished with green onions and served alongside a side of salsa  

 Crispy breaded chicken fillet, seasoned and fried to a golden perfection. This popular dish is served with a side of fluffy rice and fresh salad, offering a delightful contrast of textures and flavors. 

 A classic Peruvian stir-fry made with tender strips of marinated beef sautéed with onions, tomatoes, and cilantro, creating a deliciously savory and slightly tangy flavor. Served with crispy French fries and steamed rice, this dish perfectly combines the influences of Peruvian and Chinese cuisine for a hearty and satisfying meal. 

 A traditional Peruvian beef stew slow-cooked in a flavorful blend of cilantro, garlic, and spices, giving it a rich green color and aromatic taste. The tender meat is served with rice and beans, often accompanied by a side of salsa criolla, making this dish a comforting and hearty favorite. Perfect for savoring the authentic flavors of Peru! 

 A delicious Peruvian dish featuring a creamy mashed potato base served alongside tender, slow-cooked beef. The beef is typically marinated in a flavorful blend of spices and herbs, then braised until fork-tender. This comforting meal is often accompanied by a savory sauce that enhances the rich flavors of the meat, making it a hearty and satisfying option. 

 A vibrant and refreshing dish made with fresh white fish marinated in zesty lime juice, mixed with sliced onions, cilantro, and a touch of ají pepper for a hint of spice. Traditionally served with sweet potatoes, corn, and cancha (toasted corn nuts), this classic Peruvian ceviche is a delightful combination of flavors and textures, capturing the essence of Peru's coastal cuisine. 

 A delicious Peruvian seafood rice dish brimming with fresh shrimp, calamari, and octopus, all cooked together with aromatic spices and a touch of ají amarillo for added flavor. The rice absorbs the rich seafood broth, creating a colorful and flavorful one-pot meal, often garnished with fresh cilantro and served with a side of lime for a refreshing finish. Perfect for seafood lovers! 

 A flavorful Peruvian seafood platter featuring a medley of fried fish, shrimp, and calamari, lightly battered and golden-crisped. Served with a tangy, spicy salsa criolla and accompanied by fried yuca or sweet potatoes, this dish offers a delightful combination of textures and tastes, making it a perfect choice for seafood enthusiasts. Enjoy it with a squeeze of lime for an extra burst of freshness! 

 A delightful Peruvian stir-fry featuring your choice of tender chicken, beef, or fresh seafood, sautéed with vibrant vegetables and tossed with fettuccine noodles. Flavored with soy sauce and spices, this dish offers a savory blend of textures and tastes, served hot for a satisfying meal that embodies the fusion of Peruvian and Asian cuisine. 

 A flavorful dish featuring vibrant green pasta tossed in a creamy basil sauce made from fresh cilantro, spinach, and cheese, served alongside a crispy steak, chicken milanesa or lomo. This delightful combination offers a perfect balance of textures and tastes, making it a hearty and satisfying meal that showcases the best of Peruvian cuisine. 

  A delicious dish featuring pasta served in a rich, creamy Huancaina sauce made from queso fresco, ají amarillo, and spices. Accompanied by tender, marinated strips of beef (lomo), Steak or Milanesa, this meal combines the comforting flavors of the sauce with the savory beef, creating a satisfying and flavorful experience that highlights the best of Peruvian cuisine.  

 A delectable dish of fettuccine pasta tossed with a medley of fresh seafood, including shrimp, calamari, and octopus, in a creamy garlic and white wine sauce. Finished with a sprinkle of parsley and a touch of chili for added flavor, this rich and indulgent seafood pasta offers a delightful combination of tastes and textures, perfect for seafood lovers.  

 A popular Peruvian dessert made from sweet potato and squash dough, fried until golden and crispy, then drizzled with a delicious syrup made from chancaca (raw sugar). These warm, doughy treats are a perfect blend of sweet and savory flavors, making them a favorite snack or dessert. 

 A creamy, comforting Peruvian dessert made with rice, milk, sugar, and cinnamon. This sweet, velvety dish is often garnished with a sprinkle of cinnamon or raisins, offering a perfect balance of flavors and a warm, satisfying treat. 

 A sweet, thick pudding made from purple corn, sugar, and spices, often garnished with cinnamon. A rich and traditional Peruvian dessert. 

 A traditional Peruvian dessert made from sweet pumpkin, sugar, and spices, resulting in a smooth, flavorful pudding. Often served warm, it's a comforting and naturally sweet treat. 

 Buttery cookies filled with dulce de leche and dusted with powdered sugar. Sweet, crumbly, and delicious!